Get Free Ebook Gluten Is My Bitch: Rants, Recipes, and Ridiculousness for the Gluten-Free, by April Peveteaux
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Gluten Is My Bitch: Rants, Recipes, and Ridiculousness for the Gluten-Free, by April Peveteaux
Get Free Ebook Gluten Is My Bitch: Rants, Recipes, and Ridiculousness for the Gluten-Free, by April Peveteaux
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Review
“Highly entertaining.” (New Yorker)“April Peveteaux has somehow managed to turn her celiac disease diagnosis into a memoir, guide, and gluten-free cookbook that inspires as much laughter as cookery.” (Chicago Tribune)“On paper, she has a witty, side-splitting humor like Tina Fey. In person, she radiates a palpable compassion that fills a room.” (Austin Chronicle)“A lot of books about this have a morose or scientific bent, so it’s nice to see someone who’s rightfully irritated by the situation and writes about it with some irony. When your food life is boring, you need humor.” (Sarah Ruhl, Tony-nominated playwright)
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About the Author
April Peveteaux is the creator and cook behind the popular blog Gluten Is My Bitch. After the one-two punch of moving to Los Angeles and being diagnosed with celiac disease, April has written about her gluten-free lifestyle on several blogs and publications. Her next book, The Gluten-Free Cheat Sheet, will be released in July 2015 by Perigee.
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Product details
Paperback: 240 pages
Publisher: Harry N. Abrams; Reprint edition (March 3, 2015)
Language: English
ISBN-10: 1617691577
ISBN-13: 978-1617691577
Product Dimensions:
6 x 0.8 x 9.1 inches
Shipping Weight: 2.4 ounces (View shipping rates and policies)
Average Customer Review:
4.6 out of 5 stars
227 customer reviews
Amazon Best Sellers Rank:
#15,953 in Books (See Top 100 in Books)
Peveteaux is witty and informative. She speaks her mind and is honest about her feelings and experiences. This is an excellent resource for the new Celiac like me, diagnosed 1/6/15. Many thanks to April and those like her who are not afraid to tell us newbies like it is and not sugar coat the message. BRAVO job well done!
FINALLY - Someone gets it! IT's AWFUL to HAVE to be GF. It's not a "choice" and it's a very tough thing to adjust to, knowing you can't quit if it gets tough. This book helped SO much that i bought it for a friend who was diagnosed like me. Wow - recipes are really great and just the banter and wording felt a little empowering. Thank you! GF IS my bitch now!
I Gave this to my cousin as a christmas gift. She enjoyed it.This hilarious book was a wonderful guide for not only the gluten-free. Celiac and gluten sensitivity runs in my family, and I have several gluten-free friends, I bake gluten free. I was even offered a job at a gluten free bakery but I had to deny but the pay was to low.. The book is a great resource to learn how to substitute items.
Funny and relatable! When my doctor told me to go gluten-free because of thyroid issues, I looked at her like she was nuts. Then I hopped onto amazon and looked up books. As soon as I saw this title, I knew this would be the book for me. Going gluten-free is not easy, but then again, neither are the consequences of eating gluten and the author does not sugar-coat anything. I kind of wish she was my friend because this book really helped me deal with being GF.
I love April's open and honest responses to having to go gluten free. Her stories and advice are priceless! She shares recipes and anecdotes all while speaking to us in clear and straightforward passages that let you know you are not alone in the bewildering gluten-filled jungle. If you are looking for real advice from the trenches, told in down-to-earth fashion, then this is the book for you!
Love this book! She's not only funny but the recipes are great. You actually feel better about yourself reading her take on gluten free so make sure you read it, not just flip to recipes
I love this! The author voiced everything I have been thinking since I was diagnosed with celiac disease! She made fun a sucky situation and still made you realize how important it is to eat right and take care of yourself. I am forever changed by reading this! I have recommended this to anyone and everyone I come across that has issues with gluten.
As a recently diagnosed celiac this book took me through the rollercoaster of emotions I was feeling! Such a good read for anyone with celiac, a gluten allergy or for anyone who has someone they love that is gluten free. I can't wait to try the recipes!!
I bought this for my brother as did someone else. I’m very disappointed that I have to pay $5.99 to return this. I’ve realized many businesses mislead prime customers. If you were a prime item I wouldn’t have to pay for any return.
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